Three vinegars, three jellies. Apple balsamic, raspberry, and quince, each prepared with fresh fruit juice, thickened with natural apple pectin, and lightly sweetened with sugar.
Sweet and tart at the same time, providing the answer to what belongs on a board alongside aged cheese. Also perfect with air-dried ham, pâtés, bacon, and venison medallions.
Those familiar with chutney and fig mustard will notice the difference with the first spoonful: here, you can really taste the vinegar.
In a custom-made box of three. The perfect little gift for those who already have everything but still enjoy a good snack.
