Produktdetails
A vegetable vinegar and an oil that remains mild.
The tomato vinegar matures for one year in a stainless steel tank. The tomato contains little sugar but plenty of aroma, which is why the result tastes like a vegetable rather than a fruit. A seasoning that fills a gap no one had noticed before.
We do not produce the olive oil ourselves; we selected it. The benchmark was our own product range: an oil with too much bitterness of its own would overpower a fruit vinegar. This one from Andalusia lets it shine.
Two bottles that were perfectly matched before they ended up in a specially made gift box. The shortest route to the Mediterranean, and a gift for anyone who loves to cook and has little time to ponder long.
From food, love.
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